This is how it started:
Finnmarken is my favorite ship because it has one thing none of the others have: Babette's Cafe. The perfect place for an introvert with a passion for landscapes and a need for peaceful writing time.
Babette's also has cake. Lots and lots and lots of lovely and delicious sweet stuff.
And so, when I found Nettbakeren on Facebook, I followed him immediately - on their shift, he and his team are the creators of these goodies, and of the tempting cakes and sweets at the lunch buffet.
Here is a link to Nettbakerens Norwegian Facebook page, featuring him, his trusty sidekick and me:
https://www.facebook.com/pages/Nettbakeren/147822691979593?hc_location=timeline
I got involved because I wrote a couple of days ago that it was confusing to see Nettbakeren on board ship - in my mind he lived on Facebook. And he replied that he was going to have a surprise ready for me at lunchtime ... which he did: maybe the best toffee I have ever tasted and some elegant chocolate swirls.
When I left the restaurant with a goofy grin, someone asked if it was my birthday. No, it was even better: just a completely ordinary weekday with a dash of magic.
